Stayed at Hostal La Ruta.
In the morning I was down around 8:30. The owner was in the bar talking to his daughter who was home from university in Madrid for Semana Santa. We all chatted a bit. As usual, I ate a typical Spanish breakfast of cafe con leche with a small pastry. After coffee, the owner took me across the highway into his bodega. (In this area of Spain the hills are very easy to dig into and everyone has their own bodega where they traditionally store their wine and dry age meats and cheese.) In the top room, where we entered, he had chorizo ( Spanish) sausage drying. Below he had a room where he stored wine and another where he stored hams and more sausage. He was very friendly and invited me to return with my wife and he would show us around the local area.
It had rained during the night and more bad weather was predicted, so I started out dressed for rain. (Following the weather is easy because the TV is invariably on in every bar and restaurant in Spain.) It did not rain and there was blue sky showing. The owner recommended that I stick to the verge of the road of the highway, saying that there was no footpath alongside.
However, after about 500 meters, I noticed a agricultural road (camino agricola) and switched to it. It eventually ended and I switched to a foot path along the river. This gradually became a narrower path with cliffs on the right and the river on the left and several feet below. I decided to commit to it until it would become apparent that the path was impassable. Because of the rains, the river was at low flood stage and very noisy. It was swirling around trees on the level below. The cliffs were clay and the path was slippery but I eventually made my way beyond and entered a region of meadows and woods.
After passing through Vega de Tera, I again lost the Camino but continued to follow pistas (footpaths) and caminos agricola—keeping my sense of direction by the sound of cars on the highway to my right.
It was a day of watching dark gray clouds and wondering when the rain would come. I soon realized it was eminent and started preparing for it, even putting on gloves. The last task was completed with my back to a very cold driving rain and wind. Then I turned and started to walk. About that time, the pista I was on ended and I was walking through a meadow. My right hand went numb and was very cold, I removed my glove and tried to restore circulation in a very white finger. I became quite concerned because the temperature had really dropped and my finger was still "dead." Eventually it returned to life, the front passed, it stopped raining and the sun came out. However, it was several degrees cooler.
About that time I arrived at Rio Negro de Puente and would have stopped but the hostal was closed. A bar was open so I stopped for food ( Galician style octopus) and drink before resuming my walk.
I followed the highway out of town than received a shock. The autopista (freeway) crossed the N-525 and was now on my left, to the south. My map showed it to the north the entire way.
I encountered more rain but eventually reached Mombuey. The hostal was very basic but warm and the meal was just what I needed; an excellent cocido with potatoes, cabbage, chorizo, beans and pork.